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Sunday brunch at 5th Quarter

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The new 5th Quarter SG at Hotel Vagabond has recently launched a free-flow brunch menu every Sunday with everybody’s favourite brunch items like Fried Chicken & Pancakes and Smoked Toriyama Wagyu Neck Burger.

Read more: http://www.misstamchiak.com/5th-quarter-sunday-brunch/


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Food writer and photographer, Maureen Ow, is on a constant quest for yummy food in Singapore. She is also an avid traveller and shares her food & travel discoveries on her food blog - https://www.misstamchiak.com since 2007.
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